These chocolate brownies are delicious, chewy and so easy to make. I make them in one pot on the stove! You're going to love them.
Pre-heat oven to 350 F
Grease a 9" cake tin and line with parchment paper
Ingredients:
1 Cup Butter
1 Cup Sugar
1 Cup Brown Sugar
3/4 Cup Good quality Cocoa
3 Eggs
2 Teaspoons Vanilla
1 Cup unbleached flour
2 Small Tablespoons of baking powder
Method:
In a medium-sized, non-stick saucepan, heat the butter on medium-low until melted Add the sugars and cocoa and blend
Remove from heat
Add eggs, one at a time, whisking until blended
Add Vanilla, mix until blended
Sift together the flour and baking powder and fold into mixture until blended
Pour into lined cake tin
Bake at 350 F for about 30 minutes, or until you see a little crack at the top of the brownies and your cake tester comes out clean
Cool and cut into squares. Dust with icing sugar for a festive look.
Enjoy!
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